2 Ingredient No-Churn Ice cream
If you're like me and are an absolute sucker for ice cream and believe no dessert is complete without a scoop, I strongly recommend trying your hand at making some at home. This recipe is so incredibly easy to make and doesn't even require an ice cream maker!
Ingredients
- 1 cup Thickened Cream
- ½ cup Sweetened Condensed Milk
Instructions
- Whip your cream to soft peaks using a whisk or electric beater.
- Pour the sweetened condensed milk into the whipped cream and stir gently until just combined.
- Add any mix ins you like at this stage.
- Pour this mixture into an air tight, freezer-safe container and freeze for at least 6 hours.
Notes
- Feel free to add any mix-ins or flavourings you like after combining the condensed milk and cream.
- Try biscuits, chocolate chips, brownies, a swirl of peanut butter, sprinkles or whatever else you’d like to try!